“Premier Amour” from Kyoto, Japan
place : Kyoto
grade : Junmai
rice ： Yamadanishiki
milling rate ： 68 %
taste : SuperSweet
size : 1800ml
Price range : Middle
Sales territory : ASK
“Vintage JOYO 2007” from Kyoto, Japan
place : Kyoto
grade : Junmai-Daiginjo
rice ： gohyakumangoku
milling rate ： 45%
taste : dry
size : 1800ml
Price range : Middle
Sales territory : Anywhere
“Tokukoma” from Fukui, Japan
place : Fukui
grade : Junmai
rice ： Hattan Nishiki
milling rate ： 60%
taste : slightly dry
size : 300ml
Price range : Middle
Sales territory : Anywhere
“Bunzaemon” from Wakayama, Japan
place : Wakayama
grade : Junmai-Ginjo
rice ： Yamadanishiki
milling rate ： 60%
taste : sweet
size : 720ml 1800ml
Price range : reasonable
Sales territory : ASK
“Itteki Nyukon” from Hiroshima, Japan
place : Hiroshima
grade : Junmai-Ginjo
rice ： Hattan Nishiki
milling rate ： 60%
taste : slightly dry
size : 300ml 720ml 1800ml
Price range : reasonable
Sales territory : ASK
“Houshuku” from Nara, Japan
place : nara
grade : daiginjo
rice : yamadanishiki
milling rate ： 35 %
taste : dry
size : 720ml, 1800ml
price range : middle
sales territory : ASK
“Hanaichirin” from Kyoto, Japan
place : kyoto
grade : junmai-daiginjo
milling rate ： 49 %
taste : slightly dry
size : 180ml
price range : reasonable
sales territory : ASK
“JOYO” from Kyoto Japan
place : kyoto
grade : Junmai-Daiginjo
rice ： gohyakumangoku
milling rate ： 45 %
taste : dry
size : 720ml, 1800ml
Price range : reasonable
Sales territory : Anywhere
“KAGURA” from Kyoto, Japan
place : kyoto
grade : Junmai
rice ： iwai
milling rate ： 65 %
taste : dry
size : 1800ml
Price range : reasonable
Sales territory : Anywhere
“Hyotan” from Shiga, Japan
place : shiga
grade : Tokubetsu-Junmai
milling rate ： 60 %
taste : dry
size : 300ml, 720ml
Price range : middle
Sales territory : Anywhere