Premium Sake

“Premier Amour” from Kyoto, Japan

place : Kyoto
grade : Junmai
rice  : Yamadanishiki
milling rate : 68 %
taste : SuperSweet
size : 1800ml
Price range : Middle
Sales territory : ASK

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“Vintage JOYO 2007” from Kyoto, Japan

place : Kyoto
grade : Junmai-Daiginjo
rice  : gohyakumangoku
milling rate : 45%
taste : dry
size : 1800ml
Price range : Middle
Sales territory : Anywhere

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“Tokukoma” from Fukui, Japan

place : Fukui
grade : Junmai
rice  : Hattan Nishiki
milling rate : 60%
taste : slightly dry
size : 300ml
Price range : Middle
Sales territory : Anywhere

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“Bunzaemon” from Wakayama, Japan

place : Wakayama
grade : Junmai-Ginjo
rice  : Yamadanishiki
milling rate : 60%
taste : sweet
size :  720ml 1800ml
Price range : reasonable
Sales territory : ASK

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“Itteki Nyukon” from Hiroshima, Japan

place : Hiroshima
grade : Junmai-Ginjo
rice  : Hattan Nishiki
milling rate : 60%
taste : slightly dry
size : 300ml 720ml 1800ml
Price range : reasonable
Sales territory : ASK

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“Houshuku” from Nara, Japan

place : nara
grade : daiginjo
rice : yamadanishiki
milling rate : 35 %
taste : dry
size : 720ml, 1800ml
price range : middle
sales territory : ASK

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“Hanaichirin” from Kyoto, Japan

place : kyoto
grade : junmai-daiginjo
milling rate : 49 %
taste : slightly dry
size : 180ml
price range : reasonable
sales territory : ASK

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“JOYO” from Kyoto Japan

place : kyoto
grade : Junmai-Daiginjo
rice  : gohyakumangoku
milling rate : 45 %
taste : dry
size : 720ml, 1800ml
Price range : reasonable
Sales territory : Anywhere

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“KAGURA” from Kyoto, Japan

place : kyoto
grade : Junmai
rice  : iwai
milling rate : 65 %
taste : dry
size : 1800ml
Price range : reasonable
Sales territory : Anywhere

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“Hyotan” from Shiga, Japan

place : shiga
grade : Tokubetsu-Junmai
milling rate : 60 %
taste : dry
size : 300ml, 720ml
Price range : middle
Sales territory : Anywhere

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